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    Lean manufacturing in the food industry

    Lean manufacturing is useful in the food industry, too!

    Baking Business said, "With so many advances in technology today, it’s easy to assume that automation is the key to streamlining efficiency. But the truth is, it’s only part of the equation."

    Automation and lean manufacturing strategies together are a winning combination. It may seem like an overwhelming transformation, but we are here to help make that process easier. Lean manufacturing in the food industry can make all the difference!

    Recommended ReadThe five components of a lean transformationSource: http://www.bakingbusiness.com

    CABO SAN LUCAS, MEXICO — Health-conscious consumers are all about 30-day body transformations, and similar concepts may be applied to lean bakery operations. Be warned, however, that true transformations don’t just happen overnight. They require time, commitment and prioritization that permeate all facets of a baking or snack company. At the BEMA annual convention, held June 19-23, Nelson Boyd, change architect and project manager for Bimbo Bakeries USA, spoke to convention attendees on behalf of BEMA’s Baking Industry Forum about lean transformation strategies. Read More

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